Business

A worker lifts a lunch bowl off the production line at Spyce, a restaurant which uses a robotic cooking process, in Boston, Thursday, May 3, 2018.
(AP Photo/Charles Krupa)
May 03, 2018 - 1:42 pm
Robots can't yet bake a souffle or fold a burrito, but they can cook up vegetables and grains and spout them into a bowl — and are doing just that at a new fast casual restaurant in Boston.
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